2017 DAWA: Award-winning Chinese wines – Commended

Sour cherry and smoke aromas with red and black currant flavours and rich tannins.

Ripe black fruits aromas with clove and vanilla notes with moderate acidity and tannins.

Black cherry, dark oak and chocolate on the nose and palate with velvety tannins.

Salt marsh and tropical fruit aromas with fresh strawberry and cranberry on the palate.

White peach, floral with citrus candy aromas. A youthful and straightforward wine.

An elegant and fresh wine with herbaceous character and juicy soft tannins.

Ripe black fruits aromas with a hint of oak on the nose and palate.

Nutty, citrus aromas with pleasant acidity and some complexity on the palate.

Aromatic nose with a round and soft attack and a dry finish.

Fresh melon and citrus on the nose with decent acidity and fruit on the palate.

Aromatic and floral nose. A round mouth feel with honey and lemon flavours.

Dark wild cherry and black berry nose with smoked meat and cooked black plums on the palate.

Black cherry aromas. Vanilla and oak on the palate with velvety tannins.

Peach and citrus aromas with rounded oakiness on the palate.

A fragrant nose of fruit cake and orange. Creamy and plump on the palate.

Sour cherry and chocolate, clove and black pepper spice

An aromatic nose with pleasant peach fruit concentration on the palate.

Peach and citrus aromas on the nose with lively and refreshing acidity on the palate.

Fresh flavours and body on the palate with flinty notes and integrated oakiness.

Cherry and berry nose. Light and fresh on the palate with a velvety texture.

Green apple aromas with slight flint stone minerals and ripe citrus flavours.

Citrus and pear notes on the nose with a soft and fresh palate and a pleasant finish.

A simple and youthful wine with yeasty notes. Round and juicy on the palate.

Sour cherry aromas on the nose accompanied by a creamy the palate.

Ripe yellow and green apples aromas. Fresh and yeasty on the palate.

A well-made wine with white fruits aromas and flavours and crisp acidity.

Spices and blackberry aromas with bitter chocolate hints on the palate and toasty oak.

Ripe black fruits aromas followed by sour cherry on the palate. To drink now.