Country: China
Region: Beijing
Sub-region: Fanshang
Grape(s): Viognier 29%, Petit Manseng 27%, Chardonnay 23%
Floral nose, hints of beeswax, acacia, ripe apples and hay. Fleshy, rounded palate, citrus notes, aniseed spice and herbal finish.
Back to 2017 DWWA: Award-winning Chinese wines – Platinum best in category, Gold and Silver
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