Country: China
Region: Xinjiang
Sub-region: Yanqi
Grape(s): Cabernet Sauvignon 80%, Merlot 20%
Producer: Tiansai
Alc: 15%
A herbaceous style with green bell pepper notes; lean, mineral and austere with a lovely freshness.
Back to 2019 DAWA: Award winning Chinese wines – Bronze (86 to 87 points)
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