Country: China
Region: Xinjiang
Sub-region: Yili
Grape(s): Cabernet Sauvignon 56%, Merlot 33%, Marselan 8%, Saperavi 3%
Producer: Yizhu Winery
Alc: 15.18%
Leathery nose with aromas of ripe dark fruit, new oak and light tomato leaf touches. Fresh acidity and ripe tannins.
Back to 2026 DWWA: Award-winning Chinese wines - Silver (90-91 points)
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