Start date: 30 October 2014
End date: 2 November 2014
Address: Former Kai Tak Runway (Adjacent to Kai Tak Cruise Terminal), Hong Kong
World class food and wine abound as gastronomic artists converge in Hong Kong for four palate-watering days. The best in wine, cuisine, live music and entertainment will play out in a harbour-side location next to Hong Kong’s latest architectural masterpiece, the new Kai Tak Cruise Terminal. Start your Hong Kong Wine & Dine Festival on a high note with a culinary experience beyond compare.
Admission:Free
DAWA 2014 award-winning wines will be featured at the Riedel Glass Tasting Class on 2 November.
Wines you will be tasted including:
- Houghton, Wisdom Sauvignon Blanc, Pemberton, Western Australia, Australia 2013 - Commended medal
- Brookland Valley, Reserve Chardonnay, Margaret River, Western Australia, Australia 2013 - Gold medal
- Kim Crawford, Pinot Noir, New Zealand 2013 - Bronze medal
- Hardys, William Hardy Cabernet Sauvignon, Coonawarra, South Australia, Australia 2012 - Bronze medal
- Jackson Estate, Stich Sauvignon Blanc, Marlborough, New Zealand 2013 - Bronze medal
- Trefethen, Chardonnay, Oak Knoll District of Napa Valley, California, USA 2012 - Silver medal
- Cono Sur, 20 Barrels Pinot Noir, Casablanca Valley, Chile 2012 - Bronze medal
- d’Arenberg The Coppermine Road, McLaren Vale, South Australia 2009 - Commended medal
All rights reserved by Future plc. No part of this publication may be reproduced, distributed or transmitted in any form or by any means without the prior written permission of Decanter.
Only Official Media Partners (see About us) of DecanterChina.com may republish part of the content from the site without prior permission under strict Terms & Conditions. Contact china@decanter.com to learn about how to become an Official Media Partner of DecanterChina.com.
Comments
Submit