Discover the Pinnacle of Italian Food and Wine Culture with Sarment

Sarment Discover the Pinnacle of Italian Food and Wine Culture with Sarment

Sarment invites you to 8½ Otto e Mezzo Umberto Bombana to experience a sumptuous Italian feast paired with the enchanting wines of Feudi di San Gregorio. The estate has tapped in to the enormous potential of Campania’s unique terroir and ancient varieties by placing a contemporary spin on native grapes. Enjoy a bespoke menu of authentic Italian dishes with a modern twist as we reveal the indelible relationship between Italian wine and food culture.

MENU

APERITIVO
GRECO DI TUFO 2013

ICELANDIC SCAMPI CARPACCIO
with Italian italian calvisius caviar, lime and honey sauce, and Catalan vegetables
生虾薄片配意大利卡尔维希乌斯鱼子酱，青柠蜂蜜汁，蔬菜
FALANGHINA DEL SANNIO SERROCIELO 2013

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HOMEMADE RAVIOLI
Stuffed with braised veal shank, butter and parmigiano, diced vegetables
自制意式牛肉饺子配黄油，帕尔玛干酪及蔬菜丁
TAURASI 2008

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RISOTTO: ITALIAN 1 YEAR AGED "ACQUERELLO" RICE
with aromatic cheeses and pecorino sauce
意式烩饭配芳香芝士及羊乳芝士汁
TAURASI RISERVA PIANO DI MONTEVERGINE 2008

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MAYURA BEEF TENDERLOIN
with aromatic bread crust, whipped potatoes and seasonal vegetables
香煎牛里脊配土豆泥及时蔬
IRPINIA AGLIANICO SERPICO 2009

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CASSATA "GELATO"
pistachio, vanilla and chocolate ice cream, with classic Sicilian cannolo and candied fruits
卡萨塔冰淇淋混合开心果、香草及巧克力配西西里小酥皮卷及糖渍水果
IRPINIA FIANO PASSITO PRIVILEGIO 2012

Price: RMB1180 + 10% service charge, 10% discount for Sarment Luxe Members

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