Dentists in the UK have warned of higher cases of ‘Prosecco teeth’, linking tooth decay to the surge in popularity for sparkling wine. Decanter.com gets expert advice ways to limit the damage, without cutting Prosecco or Champagne out of your life completely...
No day is the same when you're a sommelier. We find out some of the funniest moments on the job from sommeliers...
It's their profession, but even sommeliers struggle sometimes. We find out some of their toughest food and wine pairings...
What does it mean for the grapes...? Below are a selection of photos from wineries of it in action, from five Chinese wine regions including Ningxia, Xinjiang and Shandong.
It's not for everyone, but wine has its place in the cocktail culture that has grown up in major cities over the past few years. Here's some recipes from the organisers of upcoming London Cocktail Week and extra tips from 28-50's Clement Robert MS.
‘Frosé’ – a cocktail made of rosé wine, vermouth and ice – is the latest incarnation of the summer rosé trend. Read more about it below and find the recipe from Sally Abé at Great British Chefs.
Frost has left vines 'looking like dried tobacco' recently in wine regions across Europe. But how can winemakers help to prevent frost?
The 2014 vintage of Queen Elizabeth II's English sparkling wine is already available for pre-order after the 2013 crop of wines sold out quickly before Christmas - but it won't be released until this autumn.
See our graphic and report on how much food, wine and Champagne will be consumed at this year's Academy Awards.
Watch the 2-min highlight video: Wine lovers meet ‘heroes’ at biggest Decanter Shanghai Fine Wine Encounter
China’s wine lovers were treated to an extraordinary day of tasting and the chance to meet their favourite winemakers at the third Decanter Shanghai Fine Wine Encounter.