Jane Anson

Biography
Jane Anson

Jane Anson is Bordeaux correspondent for Decanter, and has lived in the region since 2003. She is author of Bordeaux Legends, a history of the First Growth wines (October 2012 Editions de la Martiniere), the Bordeaux and Southwest France author of The Wine Opus and 1000 Great Wines That Won’t Cost A Fortune (both Dorling Kindersley, 2010 and 2011). Anson is contributing writer of the Michelin Green Guide to the Wine Regions of France (March 2010, Michelin Publications), and writes a monthly wine column for the South China Morning Post in Hong Kong, where she lived from 1994 to 1997. Accredited wine teacher at the Bordeaux Ecole du Vin, with a Masters in publishing from University College London.

ALL ARTICLES FROM JANE ANSON
Chateau Cos Labory  

[Estate Profile] 5th Cru Classe, 1855

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Chateau Grand-Puy Ducasse  

[Estate Profile] 5th Cru Classe, 1855

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Bordeaux’s under the counter grapes  

[Jane Anson] Courselles chose to plant under the Vin de France label, and all of a sudden, they were no longer restricted by the appellation rules of Bordeaux. So out went Merlot and Cabernet Sauvignon, in came Chardonnay and Syrah.

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Bordeaux 2013: Chinese en primeur interest wanes  

There have been fewer non-French wine buyers attending en primeur week for the 2013 vintage, with notable absences by the Chinese in particular.

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Bordeaux 2013: Gazin releases price as early campaign beckons  

Chateau Gazin in Pomerol has taken the unusual step of releasing its price during the official en primeur week, as Bordeaux gears up for an early campaign for the 2013 vintage.

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