[Jane Anson] The vineyard market has become an area that requires 'increased vigilance' against money laundering.
[Jane Anson] Emmanuel Labergère has an unusually acute sense of what the vines need.
[Jane Anson] Extensive quarries built under Saint-Emilion is weakening the entire underground structure.
[Jane Anson] Chablis wines maintain a vivacity and spirit, a sense of reserve, direction and energy that can not be imitated anywhere else.
[Jane Anson] ‘Terroir is my passion, and the notion of reviving a forgotten treasure was irresistible.’
[Jane Anson] The problem with taxes, and specifically succession taxes, has long been an issue for French vineyards.
[Jane Anson] Monaco’s Hotel de Paris cellars is easily one of the world’s most jaw-dropping cellars.
[Jane Anson] ‘The solar panel issue is certainly key and is driving the situation for European wines, but one did not cause the other.’ says John Watkins, CEO of ASC Fine Wines.
[Jane Anson] Buy a bottle of appellation controllée (AOC) French wine and you're buying into tradition, history, and a guarantee of regional differences and high-quality winemaking.
[Jane Anson] Marsannay was for many years the forgotten village of the Côtes de Nuits.