What does Zinfandel taste like?
Do you struggle to find a Zinfandel you enjoy? Things have changed, says Matt Stamp MS, who explains his love of the variety and picks five to change your mind...
Tasting notes decoded: Pastry, Wet Cardboard, Sherbet, Fig
Get to grips with the some of the more obscure tasting notes used by wine experts, with graphics from the Decanter design team...
When should I open my NV Champagne? – ask Decanter
Saving a bottle of NV Champagne for a special occasion, but not sure how long you can keep it? Read the opinion of Decanter tastings director Christelle Guibert...
What does Gewurztraminer taste like?
Is Gewurztraminer a grape variety you can't get on board with? John Stimpfig explains why he can't, and Thierry Meyer comes to its defence, choosing five to change your mind...
Wine Legend: Penfolds, Grange 1955
What makes this a wine legend?
Wine Legend: Château Cheval Blanc 1947
What makes it a wine legend?
How can I prevent cloudy wine glasses? – ask Decanter
Do you have problem with cloudy wine glasses and want to know how best to clean them? Then read on...
How to pair Chinese dumplings with wine—Ask Decanter
Jennifer Docherty MW, who grew up in Canada with Chinese parents, gives her tips ahead of Chinese New Year.
Tasting notes decoded: Slate, Rhubarb, Passion fruit, Soy sauce
Get to grips with the some of the more obscure tasting notes used by wine experts, with graphics from the Decanter design team...
Wine Legend: Château Latour 1961
What makes it a wine legend...